Waffle Iron Hash Browns
A fun way to make healthy hash browns is by cooking them in a waffle iron. Frozen hash browns make these super quick and easy!
Servings 1
Ingredients
- 1 cup frozen shredded hash browns
- 1 spritz oil spray optional
Instructions
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Preheat your waffle iron on high.
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Open the iron and give the inside a quick spritz of oil. You can omit this step, but it helps to keep the potatoes from sticking and assists in the browning.
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Place 1 cup frozen hash browns in the center of the iron. Depending on the size of your waffle iron, you may want to add more. Close the lid, pushing it down to spread out the potatoes.
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Cook about 10 minutes – checking to make sure they aren't getting too browned. Using a fork, gently remove the hash brown.
