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White Bean Beet Hummus
Creamy and slightly sweet, this colorful hummus is made from white beans, lots of garlic and fresh roasted beets. Tasty as a dip or a spread on bagels.
Prep Time 10 minutes
Ingredients
- 1 can cannellini beans or other white beans
- 2 tbsp almond butter or tahini
- 1 tbsp lemon juice
- 1 tbsp water
- 1 cup sliced roasted beets fresh or canned
- 2 cloves garlic chopped
- 1/2 tsp Bragg aminos or soy sauce
Instructions
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Place all ingredients except beets in blender jar and pulse until beans are mostly broken-up.
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Add beets and continue blending until mixture is smooth.
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Serve with chips or pita bread or spread on bagels.
